Monday, September 26, 2016

"You can enjoy a moment of uncanned and non plastic, a perfect flash of reality here"

67 reviews
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in the last week-
Found this place by accident. Got back to the motel Days Inn (across the street) around 930PM. Not much else was open to we went in. Responsibly farmed/harvested food is hard enough to find. Make it unpretentious and yummy...even more difficult to find. Beer was ice-cold. Non abusive/indifferent staff. What's not to love?

in the last week

My first name is Travel. In fact maybe Mr. Travel is best. My second name is Sir Beer, but shhhhh on that. So I am on the road day and night. That is hard but time to time rewarding. Our visit to your restaurant was as perfect as can be hoped for, getting Buffalo (Bison) anything anywhere is a treat and a double hands up 5 stars. Add to this staff and owners who take time to treat a visitor like family and I abandon all desires but to remain and enjoy till Amtrak takes me south again. At this rate it will be a hard choice to go or stay. All the food was great and from scratch. Everyone took time to want to help, I really appreciate that.

On the road is a puzzle of difficulty. Spending the time to relax and enjoy is something not too often found and is the missing piece in that puzzle. This was the exact piece of the puzzle we needed to complete our visit.

Please stop here to complete or add to your ongoing jigsaw puzzle.

Oh yeah, playing now Aretha Franklin Chain of Fools in the audio, a constant reminder that some things are real and can stop you dead in your tracks. You can enjoy a moment of uncanned and non plastic, a perfect flash of reality here. Do it before you return to drive throughs and the. squawking box of the day to day.

Sunday, September 11, 2016

Team Work / Host / Support

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.

Team Work / Host / Support

We are looking to fill 1-3 shifts per week and they run from 5pm -9pm or closing

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right within 3 months
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to, or visit us between 2-4 Monday -Thursday