Re Posting a Memory. Rebecca Jenkins & Joel Bakan May 3rd 2014 Tipper Restaurant Review Room 8.00pm 2066 Kingsway (at Victoria)

Doors open at 7:15pm
Cost $ 15 at the door
Concert seating reservations at DaveLidstone@shaw.ca

Dinner : ala cart (earlier is better)
Restaurant Reservations : are not required for this special night. (it's quicker for all if the restaurant isn't holding tables)

Dinner Payment: we are happy to accept  Debit....  CASH is much quicker for everyone.

Thanks Pals

Thanks to the loyal Neighbourhood pals who visit perhaps a little more than they used to, also to those who have popped in for single take out snack.

J & M - only person who reads this blog as far as I know & generous M who gifts me snacks

J & G - Very generous

S & R - Kind words, very kind words. Yes we saw your video

KW - Meal plan champ, queen of proper spacing

PC - "meals for collection please" His Irish way of saying pick up. We love it

WR - Always x2 orders and a unique new hat

YE - Always positive, likes our mashed potatoes

R, C & JS - VPD officers - With a few key Ladies and Gents who demonstrate a kindness for our
                                        neighbourhood

Scott - and his construction pals

Scott - very generous, look forward to hosting your Gatherings once we can

ND & wee Mika  - with gifts

DG - We are in business today with DG's generosity and support.

Roy - our tech friend who visits like clock work esp on Thursdays and Sundays

Terry - our first customer in 2008, fronted our first few flatware and glassware orders when we opened - trusting our longevity.

3 egg over medium guy who remembers the ford ranger, been pick up single orders since 2008

M & D

Max - very generous

GA - Also cheeky with the gifts


all who have sent e- transfers for future visits.

Serving Position @TheTipper

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.



Server 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday

Need a cheer boost?

Need a cheer boost? Scroll to the bottom if you need a full tank of cheer!

Check out our Instagram's:

#Thetipperrestaurant
#TheTipper
#DineinDiner

Job Openings - First Cook * Takes pride in own knife and has the Skills to apply during service

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.

First Cook 

 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right
* Takes pride in own knife and has the Skills to apply during service
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday

Scroll down.... It's a Blog, also "the worst restaurant website Ever" :)

M W Bowen

More from Matt?? Right Index, Finger Press Down Once Until It Clicks



This is a cheeky re post

We Like You.

We also like our Bold Wild Salmon Burger. 6oz wild salmon, cajun, cheddar cheese

Thanks for the Visits.

Thank you for the visits.

Get to know us before you try our eats.

Our regulars know the commitment to the quality products, hand shopped fresh never frozen Red Meats from Famous foods daily. Yes, Daily. Our Buffalo, Striploin and Roasts have all the right words attached. Grass fed, Non - Medicated, Organic.

The Person behind the menu.