Job Openings - We are Growing, Growing, Growing... First Cook * Takes pride in own knife and has the Skills to apply during service

First Cook 

Servers 

Hosts

 

* Mad Brunch chops

* Must have FOOD SAFE & Serving it Right is a plus

* Takes pride in own knife and has the Skills to apply during service

* Works Clean & understands show kitchens and food safety

* Respect for everyone including yourself

* Is early for shifts as a rule

* Can work with a small team

* Dependable

* Smiles, is fun and Respectfully doesn't talk too much.

* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed

* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday

Still The Tipper..... Not Fancy! Special Hours: August 5th 2019

Special Hours:

 August 5th 2019

10:00 am to 9 pm

Hydrate and apply sunscreen friends. 

"New Wood, same ole Tip Tip" - SM

Not to worry it is still the same ole Tipper, Not Fancy, just Humbly Fresh Natural Eats.

Any comments be it positive or concerns can be communicated in person with Colin, or Phone or email:
604-873-1010
Feedback@Thetipperrestaurant.com 

A sales rep calls from Yelp every time I post a reply or after a review. Starting to think they are connected? anyone else?

Comment from Colin S. of The Tipper Restaurant & Review Room 
Business Owner

7/11/2019  Hello Chris T.

Thank you for posting the note.
I apologize, your visit sounds like it wasn't enjoyable and one we wouldn't be proud to provide. We are a little shop that cares. We fix things no fuss.  I don't see a record of us fixing any issues. By chance did you let the server know your burgers weren't what you were expecting, and that the wait time was uncomfortably long?

We have recently doubled up with all of our staff due the increase in recent regular visits, so them being not attentive or slow from the kitchen is unexpected and concerning.

Being a small restaurant we can address things quickly and continue to earn our neighbourhoods visits. Please help us, let us know what day and time when you were in, what kind of burger you had, Salmon, Chicken, Beef, Veggie.

We also love to hear from people directly at 604-873-1010 or feedback@thetipperrestau… if anyone  prefers not to interact with the staff on shift.

Looking forward to your call - Colin 

• Chris T.
• East York, ON

•  301 friends
•  221 reviews
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7/10/2019

My wife and I came here looking for a burger.  We waited 45mins to finally get our burgers and they were dry and over cooked.  Worst burger I've ever had.  0 apologies for the long wait for our food as our server was not attentive.

Won't come back here

Serving Position @TheTipper

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.



Server 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday

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M W Bowen

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This is a cheeky re post

Happy New Year!

Happy New Year!

Thank you for the visits in 2018, and the first day of 2019.

We Like You.

We also like our Bold Wild Salmon Burger. 6oz wild salmon, cajun, cheddar cheese

Thanks for the Visits.

Most recent visit & Kind words!

• Debby D.
• Burnaby, BC

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•  118 reviews
•  157 photos

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11/16/2018

Loved it! Went with three friends and ordered the salmon burger on a gluten-free bun! Friends ordered a beef dip, steak sandwich and quesadilla. The food was high quality and fresh. My salmon was a good size, quite weighty for what you expect from a typical portion. Perfectly cooked fries and the gluten-free bun did not taste like styrofoam, tender and flavorful! No disappointments here!

Their chocolate torte is gluten free too!

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5 Items I enjoyed preparing this last week - November 13, 2018

The Tipper Restaurant & Review Room.

2066 Kingsway, Vancouver BC V5N 2T3

604-873-1010

Not Fancy, Just Fresh. 

In the years past working for chains... One smaller upscale chain was unique. I learned by Witnessing the approach of starting with premium quality ingredients and then focusing on what not to put on the plate vs making it fancy, in a fancy establishment. What made this approach unique was that it was a chain of Fancy establishments. This is, and was really inspiring. 

Our current location isn't fancy, being a 75 year old neighbourhood spot; truly this location has its own history before the Tipper and we recognize this gift. We also believe nothing is a given these days and need to earn the neighbourhoods visits while doing our best to contribute to the locations positive legacy.  

We wash and trim real veggies, potatoes and proteins and will fresh (run out) out of products from time to time to ensure a fresh start. 

These are 5 items that I have enjoyed preparing this last week. 

Naughty & Nice Vegetarian Poutine, with house salad 

Grilled Portobello Burger - extra napkins needed 

Garlic Sweet Potato Fries 

Grilled Sourdough BLT

Buffalo Burger & Tipper's Seafood Chowder


Colin S

9am today, November 12th

Thank you for the visits.

Get to know us before you try our eats.

Our regulars know the commitment to the quality products, hand shopped fresh never frozen Red Meats from Famous foods daily. Yes, Daily. Our Buffalo, Striploin and Roasts have all the right words attached. Grass fed, Non - Medicated, Organic.

The Person behind the menu.

Ha ha ha ha. Oh my!

Thank you!