Job Openings - First Cook * Takes pride in own knife and has the Skills to apply during service

First Cook 

 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right is a plus
* Takes pride in own knife and has the Skills to apply during service
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday

Need a cheer boost?

Need a cheer boost? Scroll to the bottom if you need a full tank of cheer!

Check out our Instagram's:

#Thetipperrestaurant
#TheTipper
#DineinDiner

Wednesday March 13th hours 8am - 9pm

Wednesday March 13th Hours 

8am - 9pm

Thank you.

Holiday Hours

February 18th

9am – 4pm

Job Openings - First Cook * Takes pride in own knife and has the Skills to apply during service

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.

First Cook 

 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right
* Takes pride in own knife and has the Skills to apply during service
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday

Scroll down.... It's a Blog, also "the worst restaurant website Ever" :)

M W Bowen

More from Matt?? Right Index, Finger Press Down Once Until It Clicks



This is a cheeky re post

Job Openings - First Cook * Takes pride in own knife and has the Skills to apply during service

The Tipper is Growing.

The Right Candidate is invited to see if we are a fit, and if so apply for the position s.

First Cook 

 

* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right
* Takes pride in own knife and has the Skills to apply during service
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example

There is room to grow with our team and possibly invest in future locations.

Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday

Happy New Year!

Happy New Year!

Thank you for the visits in 2018, and the first day of 2019.

Holiday Hours

December 23rd 8am -4pm
December 24th 9am -5pm
December 25th Closed
December 26th 10am -4pm
December 31st 9am - 8pm

We Like You.

We also like our Bold Wild Salmon Burger. 6oz wild salmon, cajun, cheddar cheese