Hey Mike,
Agreed. One of the few restaurants in Vancouver where the food is better than the web site.
Also known as "The Bottle Tipper".
News at the Tipper Restaurant & Review Room Vancouver, BC.
...2066 Kingsway ( Kingsway & Victoria )...
Daily Specials, Fresh Local Food.
phone: 604-873-1010
e-mail - feedback@thetipperrestaurant.com
Sunday, June 18, 2017
Thursday, June 15, 2017
Wednesday, June 14, 2017
Your note actually hurt on first read since we love our neighbourhood and are not here to take advantage of our friends, our approach is "feed your friends"
So you know, All can find our offer in the entertainment book and a 2 for 1 in the Georgia Straight for those with tighter budgets.
Further, we are committed to this neighbourhood and 15 of the 17 people we employ live within walking distance, plus choose to keep the purchasing dollars within east van too. Which we know chain restaurnats are not interested in anyone as a person, just profits.
Please consider chain Purchasing power, and portion sizes too. Independents pay 10-30% more for the same ingredients from suppliers. We use a 6oz cut of wild salmon. Chains tend to use a 4oz or even less.
Agreed competition is healthy for everyone... not sure if the operators of xxxxy has many of the positive living practices we offer as a community spot. or have they lived out of trunk of their car for a year or squatted on a pal's boat for 3yrs to earn the business we chose to be in. Truthfully with all the support groups we host, the Tipper actually operates at a loss and have made $0.00 profit to date.
Lots of words here due to the passion for the business, and our neighbourhood.
Thank you again and I hope to hear from you or say hello during your next visit if you choose to.
604-873-1010
Colin Shandler
The TIpper
So you know, All can find our offer in the entertainment book and a 2 for 1 in the Georgia Straight for those with tighter budgets.
Further, we are committed to this neighbourhood and 15 of the 17 people we employ live within walking distance, plus choose to keep the purchasing dollars within east van too. Which we know chain restaurnats are not interested in anyone as a person, just profits.
Please consider chain Purchasing power, and portion sizes too. Independents pay 10-30% more for the same ingredients from suppliers. We use a 6oz cut of wild salmon. Chains tend to use a 4oz or even less.
Agreed competition is healthy for everyone... not sure if the operators of xxxxy has many of the positive living practices we offer as a community spot. or have they lived out of trunk of their car for a year or squatted on a pal's boat for 3yrs to earn the business we chose to be in. Truthfully with all the support groups we host, the Tipper actually operates at a loss and have made $0.00 profit to date.
Lots of words here due to the passion for the business, and our neighbourhood.
Thank you again and I hope to hear from you or say hello during your next visit if you choose to.
604-873-1010
Colin Shandler
The TIpper
Thursday, June 8, 2017
Thank you lil' Restaurant!
Labels:
#gladstone,
best beef dip,
breakfast,
brunch,
burgers,
drink specials,
east vancouver,
eastvan,
free parking,
indie,
lunch,
menu,
private room
Sunday, May 21, 2017
Hours for Monday March 22nd
Hours for Monday March 22nd
9am - 9pm
Please save your Invites (coupons) for a non Holiday to enjoy.
9am - 9pm
Please save your Invites (coupons) for a non Holiday to enjoy.
Saturday, May 13, 2017
First Cook and Part Time Host / Support @TheTipper
The Tipper is Growing.
The Right Candidate is invited to see if we are a fit, and if so apply for the position s.
First Cook
Host / Support
* Mad Brunch chops
* Has passion for the art of Cooking
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example
There is room to grow with our team and possibly invest in future locations.
Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday
The Right Candidate is invited to see if we are a fit, and if so apply for the position s.
First Cook
Host / Support
* Mad Brunch chops
* Has passion for the art of Cooking
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example
There is room to grow with our team and possibly invest in future locations.
Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday
Tipper's Recent Google stuffs.
The Tipper Restaurant & Review Room
2066 Kingsway, Vancouver, BC
4.4
116 reviews
Sort by:
Most recent

in the last week
Awesome food menu and drink specials! They were very accommodating for a large birthday group and treated us well!

in the last week
Do good food. And can eat food. Like food. Give them my money for food. Not that much food money! I listen to the songs they play, and there is a mirror you can see yourself without going to toilet first.

in the last week
Excellent food
Great service
Friendly happy staff
So impressed with the freshness and flavour
Great service
Friendly happy staff
So impressed with the freshness and flavour

in the last week
Service is great- vibe is cozy and chill. Food is just ok, don't expect gourmet. But a nice little neighbourhood chat and chew.
Saturday, April 8, 2017
From The Tipper restaurant
CS
Colin Shandler
|
Today, 11:07 AM
ahalsne@yelp.com
Hello Alec, (Yelp Rep)
Thank you for the note. We would consider doing business with yelp if the "yelp sort" feature was removed from all reviews for each and every business. Review should be in order they are received.
Do away with the Yelp Sort to build the trust in the information that is provided
Thanks
Colin Shandler
The Tipper Restaurant
Hi Colin,
My name is Alec, and I’m your new point of contact at Yelp. I want to reach out to introduce myself and see if you had any questions about Yelp or your business page.
I’d love to discuss how we can optimize your performance on Yelp and show you what’s been working well for some of your competitors.
I'll give you a call in May, and we can discuss Yelp and the Tipper. Have a great day!
Best,
Alec
Thursday, April 6, 2017
Please read the fine print ;)
We consider printed coupons our invitations for new neighbourhood pals to try our eats.
Please take the time to read the fine print on our invites.
Many thanks,
The Tipper
Please take the time to read the fine print on our invites.
Many thanks,
The Tipper
Saturday, April 1, 2017
Part Time Host / Support @TheTipper
The Tipper is Growing.
The Right Candidate is invited to see if we are a fit, and if so apply for the position s.
Host / Support
* Mad Brunch chops
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example
There is room to grow with our team and possibly invest in future locations.
Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday
The Right Candidate is invited to see if we are a fit, and if so apply for the position s.
Host / Support
* Mad Brunch chops
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example
There is room to grow with our team and possibly invest in future locations.
Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Thursday
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