Chef
Kitchen Manager
First Cook
Servers
Hosts
* Mad Brunch chops
* Must have FOOD SAFE & Serving it Right is a plus
* Takes pride in own knife and has the Skills to apply during service
* Works Clean & understands show kitchens and food safety
* Respect for everyone including yourself
* Is early for shifts as a rule
* Can work with a small team
* Dependable
* Smiles, is fun and Respectfully doesn't talk too much.
* Humble, willing to smooth in with our humble systems (the dance) and then add to it as needed
* Leads by example
There is room to grow with our team and possibly invest in future locations.
Please send resumes to Colin@thetipperrestaurant.com, or visit us between 2-4 Monday -Friday
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